Orlando, Fla. (September 12, 2019) – Today, Red Lobster^® announced the grand opening of its newest restaurant in Deer Park, New York. Located at 1700 The Arches Circle within the popular Tanger Outlets shopping center, the new Red Lobster Deer Park location marks the seventh Red Lobster restaurant on Long Island, allowing even more New Yorkers to enjoy craveable, high-quality, freshly prepared seafood.

The new restaurant brings to life Red Lobster’s completely re-designed concept, including lounge seating and contemporary bar, along with pay-at-the-table technology and USB charging stations at the bar. The restaurant also features a dedicated To Go pickup area and, in the coming months, curbside pickup for To Go orders, in addition to nearby electric car charging stations in the Tanger Outlets shopping center. The Deer Park location offers guests a unique open-air feel complete with roll-down windows, further building upon the new restaurant’s lighter and brighter aesthetic.

“Our purpose is to delight seafood lovers everywhere and we are excited to expand our presence on Long Island to give Deer Park residents the opportunity to enjoy high-quality seafood in a new, modern atmosphere,” said Nicole Gervasi, General Manager of Red Lobster Deer Park. “Whether guests are dining in our comfortable lounge area, enjoying a drink at the contemporary bar, or ordering their favorite Red Lobster menu items To Go, it’s never been more convenient to enjoy craveable, freshly prepared seafood dishes – and of course, Cheddar Bay Biscuits!”

Red Lobster believes in supporting its local communities and its commitment to service doesn’t stop in its restaurants. Red Lobster Deer Park embraced its new neighbors with a ‘Friends & Family’ event earlier this week where all proceeds generated from beverage sales were donated to support The Mercy Soup Kitchen.

Red Lobster Deer Park is now open Sunday through Thursday from 11am to 10pm and Friday through Saturday from 11am to 11pm. The new restaurant reflects Red Lobster’s modern design concept and the investments the brand has made to enhance guests’ experience. Red Lobster is continuing to expand its footprint by adding new units in rapidly growing cities in the U.S. and around the world. With this new opening in Deer Park, Red Lobster now has over 750 locations worldwide, with additional locations in North Las Vegas and Staten Island scheduled to open in the coming months.

Red Lobster now also offers delivery, providing guests with the convenience of ordering directly from www.redlobster.com straight to their door. Guests can earn points for dining, including through delivery orders, and redeem tasty rewards by signing up for Red Lobster's free app-based loyalty program, My Red Lobster Rewards^℠, available for iOS and Android. To view the complete Red Lobster menu, find a restaurant location or to join the Fresh Catch News, visit Red Lobster’s website.

About Red Lobster Seafood Co.                                                                                                                                                         Red Lobster is the world's largest and most-loved seafood restaurant company, headquartered in Orlando, Fla. With a proud heritage and an even brighter future, Red Lobster is focused on serving the highest quality, freshly prepared seafood that is traceable, sustainable and responsibly-sourced. To learn more about Red Lobster’s sourcing standards and where the seafood we serve comes from, please visit www.redlobster.com/seafoodwithstandards. With more than 50,000 employees in over 700 restaurants in the U.S. and Canada, and a growing international footprint, Red Lobster is more committed than ever to be not just the biggest seafood restaurant, but the best. To learn more, please visit http://www.redlobster.com or find us on Facebook or Twitter. 

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